This is a great dish to be served with green salad and olives.
1/2 kg minced lamb or chicken or beef.
1 large onion minced
4 cloves of garlic minced
1 teaspoon of ground coirander
1-2 green chilli chopped
1-2 teaspoon of sea salt
1 tablespoon of fresh mint minced.
Mix all the ingredients by hand.
Versions:
1. Skewer.
Roll these into into clump and roll onto to metal skewers. Place these on the grill (gas or electric). Turn as required until completely cooked.
2. Fried
Roll these into round meatballs and fry them in a frying pan.
Serve with boiled white rice (basmati).
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